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Chapter 7: Uptake and Transport of Water and Ions:

Structure of Root Hair Cells

Table of Contents

Chapter 7 explores the intricate process of water and ion uptake in flowering plants, starting with the specialized structure and function of root hair cells. These elongated projections enhance absorption efficiency by maximizing contact with soil particles, facilitating the uptake of water and essential minerals. The pathway of water through root, stem, and leaf tissues further elucidates the journey from soil absorption to utilization in photosynthesis and transpiration, crucial for plant survival and growth.

Structure of Root Hair Cells and Function:

  • Structure:
    • Elongated projections from the root epidermis.
    • Increase surface area for water and ion absorption.
  • Function:
    • Enhance absorption efficiency by maximizing contact with soil particles.
    • Facilitate the uptake of water and essential minerals.

2. Pathway of Water Through Root, Stem, and Leaf:

  • Root Hair Cells:
    • Absorb water and ions from the soil.
  • Root Cortex Cells:
    • Move water inward through the cortex toward the center of the root.
  • Xylem:
    • Transports water and ions upward through the stem.
    • Moves into leaf veins through vascular bundles.
  • Mesophyll Cells:
    • Water reaches the leaf’s mesophyll cells.
    • Utilized in photosynthesis and transpiration.

3. Investigation of Water Pathway in Cut Stem:

  • Method:
    • Use a suitable stain, like a dye, to trace the movement of water in a cut stem.
  • Observation:
    • Observe how the stain travels through the stem, indicating the pathway of water.
  • Insight:
    • Provides a visual representation of water movement in plant tissues.

Understanding the structure-function relationship in root hair cells and the pathway of water through different plant tissues is essential for grasping the mechanisms of water and ion uptake in flowering plants.

Plant Nutrition: Mineral Absorption | Part 2

Transpiration and Translocation

1. Transpiration Definition:

  • Loss of Water Vapour from Leaves:
    • Water evaporates from the leaf surfaces, primarily through stomata.
    • A critical process in plant water regulation and nutrient transport.

2. Process of Transpiration:

  • Evaporation and Diffusion:
    • Water evaporates from mesophyll cell surfaces into air spaces.
    • Diffuses out of leaves through stomata as water vapor.

3. Factors Affecting Transpiration Rate:

  • Effects:
    • Wind Speed: Increases transpiration by removing water vapor from the leaf surface.
    • Temperature: Higher temperatures accelerate water evaporation.
    • Humidity: Low humidity enhances transpiration.
    • Light Intensity: More light stimulates stomatal opening, increasing transpiration.
  • Wilting Occurs:
    • Excessive water loss from leaves causes cells to lose turgor pressure, leading to wilting.

4. Experimental Investigation of Transpiration Rate:

  • Factors: Wind speed, light intensity, and temperature variations are manipulated.
  • Observations: Measure changes in water uptake or water loss to determine transpiration rates.

5. Mechanism of Water Movement in Xylem:

  • Transpiration Pull:
    • Water evaporating from leaves creates a negative pressure, pulling up water molecules in the xylem.
    • Cohesion and adhesion forces maintain a continuous water column.

6. Translocation in Phloem:

  • Definition: Movement of sucrose and amino acids in the phloem.
  • Source-Sink Relationship: Transport from regions of production (sources) to regions of utilization or storage (sinks).

7. Tissue Positions in Transverse Sections:

  • Non-Woody Dicotyledonous Roots and Stems:
    • Identify xylem, phloem, and cortex in the transverse sections.

8. Functions of Xylem:

  • Transport: Conveys water and mineral ions.
  • Support: Provides structural support for the plant.

9. Structure-Function Relationship in Xylem Vessels:

  • Thick Walls with Lignin:
    • Lignin strengthens cell walls.
  • No Cell Contents:
    • Allows for uninterrupted water flow.
  • Cells Joined End-to-End:
    • Forms a continuous tube for efficient water transport.

GCSE Biology – Transport in plants – Translocation (Phloem) and Transpiration (Xylem) #51

Understanding transpiration, translocation, and the structural features of xylem vessels is essential for comprehending water and nutrient transport in plants.

Understanding transpiration, translocation, and the structural features of xylem vessels provides insights into water and nutrient transport in plants. From the mechanisms of water movement in xylem to the source-sink relationship in phloem, grasping these processes enriches our comprehension of plant physiology and ecosystem dynamics, highlighting the intricate balance of life within the botanical world.

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